The Acid-Alkaline Food Guide: A Quick Reference to Foods & Their Effect on pH Levels (Dr. Susan E. Brown & Larry Trivieri, Jr) PB-New

In the last few years, researchers around the world have reported the importance of acid-alkaline balance to good health. While thousands of people are trying to balance

their body’s pH level, until now, they have had to rely on guides containing only a small number of foods. The Acid-Alkaline Food Guide is a complete resource for people who want to widen their food choices.

The book begins by explaining how the acid-alkaline environment of the body is influenced by foods. It then presents a list of thousands of foods—single foods, combination foods, and even fast foods—and their acid-alkaline effects. The Acid-Alkaline Food Guide will quickly become the resource you turn to at home, in restaurants, and whenever you want to select a food that can help you reach

your health and dietary goals.